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Recipe Card of Honey Glazed Chicken

5 from 1 vote
Alicia Smith
Savor the delightful taste of honey chicken, crafted with tender pan-seared chicken breast pieces drenched in a luscious, sticky-sweet glaze of honey, soy sauce, and just a hint of red pepper for a bit of extra zest.
Honey Glazed Chicken
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dinner
Cuisine American
Servings 4
Calories 179 kcal

Ingredients list
  

  • 0.25 cup honey
  • 2 tablespoons soy sauce
  • 0.125 teaspoon red pepper flakes
  • 1.5 tablespoons olive oil
  • 2 skinless, boneless chicken breast halves, cut into bite-size pieces
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Step-by-Step Instructions
 

  • Begin by assembling all of your ingredients.
  • In a bowl, whisk together the honey, soy sauce, and red pepper flakes; set aside for later use.
  • Heat the olive oil in a skillet over medium heat. Add the chicken and cook, stirring constantly, until it's light brown – about 5 minutes.
  • Pour the prepared honey mixture into the skillet. Continue cooking and stirring until the chicken is cooked through and the sauce has thickened, approximately another 5 minutes.
  • Dish up while hot, and enjoy the tasty creation!

Notes

Best enjoyed with a side of steamed rice or freshly cooked vegetables, enhancing the sweet and savory notes of the dish.

Nutrition

Calories: 179kcalCarbohydrates: 18gProtein: 13gFat: 7gSaturated Fat: 1gCholesterol: 34mgSodium: 481mgSugar: 18g
Keyword chicken, glazed chicken, honey chicken
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